All tables feature extraordinary views of Port Royal Sound for a truly unique Lowcountry dining experience. Hudson's employs the largest and one of only two remaining fishing fleets on the island which brings fresh local seafood straight from our docks to your table. Share the excitement as our crews unload thousands of oysters, shrimp and soft shell crabs from the day's catch. Bring your family and friends for a special Lowcountry treat that has been a tradition for island-goers for many years.
OPEN DAILY AT 11 AM SERVING LUNCH AND DINNER
We seat on a first come first serve basis. No reservations or call aheads accepted.
HAPPY HOUR DAILY 3-6 p.m.
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RESTAURANT WEEK Jan 24-31. See menu above.